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Restaurant Lorena's Reviewed as a Top Ten for Holiday Dining 2007
NJ.com, November 18, 2007
Holiday dining is special in many ways: Not only does it afford us the opportunity to enjoy the bounties of the table, but also the joys of gathering together with loved ones and friends. And while we still seek out excellent cuisine, ambiance also plays an extremely important role in our dining choices. Read Review
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Readers’ & Critics’ Choice Selects Lorena's as Best Of The Best in North New Jersey
New Jersey Monthly, August 2007
LORENA’S (Maplewood) This cozy, romantic spot in the quaint downtown has a matchmaker for a chef. Humberto Campos Jr. puts seasonal ingredients together with American imagination and French flair. Read Review
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ZAGAT Survey
"Good things come in small packages" marvel fans of this super-"small" Maplewood French BYO where chef-owner Humberto Campos Jr. (ex Ryland Inn, Nicholas) uses "wonderful" ingredients...
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Lorena's Selected As Top Ten in AOL City Guide City's Best 2007
January 2007
Jocelyne, rest in peace; Maplewood will miss ya. But when one French restaurant goes down, this time happily another springs up in its place - in fact, in the very same place. That's because chef Humberto Campos Jr. has stepped in, kept the French, the oil paintings, and the intimacy, and gone with a different menu. Read Review
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Lorena's Review by The Artful Diner
November 2006
They say that good things come in small packages. And that is certainly true of the enchanting jewel-box located in the very heart of Maplewood Village. This diminutive space has been home to a number of intriguing eateries over the course of the years, most notably and recently Jocelyne's, which, much to the dismay of the GardenState's culinary cognoscenti, closed abruptly last year. But take heart, Lorena's, which celebrated its first anniversary on October 1st, has New Jersey's dedicated foodies buzzing once again. Read Review
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Lorena's is put on The Wish List
New Jersey Life, November 2006
"Lorena's" is the unhesitating response of a prominent online food columnist when asked to name a restaurant for which she would most like to receive the gift of a meal. Read Review
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Lorena's is Critic's Pick for Best New Restaurant and Date Spot
New Jersey Monthly, August 2006 Read Review
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Lorena's receives an "EXCELLENT" rating
The New York Times, February 26, 2006
THE name of this five-month-old restaurant really ought to be Tough Act to Follow. It is called Lorena's, but food and wine enthusiasts will remember it as Jocelyne's — the sweet, tiny, comforting jewel box of a place that held down its little corner of downtown Maplewood (and their hearts) from 1998 until it abruptly closed last year. Read Review
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Lorena's selected as a Hot New Restaurant
NJ Monthly, February 2006
If you live to eat, finding a great new restaurant is a thrill that never dies. Whether the buzz about a trendy new spot begins on an Internet message board or when neighbors share their discoveries at the grocery store, word spreads like wildfire. Before you know it, it’s impossible to book a table on a Saturday night. Read Review
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Lorena's ranked #2 in N.J.'s top 10 restaurants
The Star-Ledger, January 1, 2006
New Jersey fine dining had a mini-renaissance in 2005, as an exciting number of top-notch restaurants made impressive debuts during a banner year. Read Review
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Restaurant Lorena's Reviewed as a Top Ten for Holiday Dining 2005
NJ.com, November 21, 2005
Holiday dining is special in many ways. Not only does it afford us the opportunity to enjoy the bounties of the table, but also the joys of gathering together with loved ones and friends. And while we still seek out excellent cuisine, ambiance also plays an extremely important role in our dining choices. Read Review
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Restaurant Lorena rated a 4-Star Fine Dining Restaurant
The Star-Ledger, October 30, 2005
How do you replace a beloved 4-star restaurant that has been sold? Here‚s the best answer: With another 4-star restaurant that doesn‚t miss a beat in terms of food, service and atmosphere. Read Review
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